Hummus
- 5 mins preparation time
- 10 mins cooking time
Ingredients
Note: The recipe has been scaled, so measurements and times may vary.
Some dips aren’t just creamy — they feel like a luxurious, golden indulgence. And nothing elevates that elegance quite like ZAFF Saffron Hummus. With silky chickpeas, tahini, and a delicate touch of ZAFF Aroma Powder, every bite is smooth, fragrant, and unforgettable. Perfect for entertaining or a sophisticated snack.
Method
Blend lemon juice and garlic for 20 seconds until fragrant, creating a bright, aromatic base.
Add tahini to the mixture and blend until creamy, forming a smooth, rich consistency.
Incorporate cooked chickpeas, salt, cumin (if using), and a pinch of ZAFF Aroma Powder, blending until the hummus is velvety and uniform.
Gradually add ice-cold water, 3–6 tablespoons, blending until the hummus reaches the desired smoothness.
Plate the hummus, drizzle with olive oil, and optionally garnish with extra ZAFF, adding aroma, golden color, and indulgent flair.
